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Chambolle Mysigny
Premier Cru - Les Plantes
GRAPE VARIETY
Pinot Noir 100%
Density of vines: 10 000 stocks/ha
Pruning style: Guyot
TERROIR
Surface : 0ha 23
VITICULTURAL TECHNIQUES
Organic work of the soil
Strict yield control (green harvesting and de-budding)
Hand picking in cases
Hand sorting in the vineyard and selective sorting at the winery
VINIFICATION
Total destemming
Temperature controlled fermentation during 15 to 21 days
AGEING
15 to 18 months in French oak barrels
50% new oak
TASTING
Notes of small red fruits, well matured
Mouth : complex and dense, leading to a sweet and mineral finish

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